In my endeavor to extend my frugality to my vegetable garden, I’m trying to keep my costs as low as possible and focus on growing vegetables and fruits with a good return. Here is what I’ve spent so far:
Eight self-watering vegetable containers: free! My mom wasn’t going to use them and passed them on to me.
Soil mix for vegetable containers: $48 (I used my ten dollar Lowe’s coupon)
Plants: $15 for 25 strawberry plants and 3 heirloom tomato plants
Grand Total: $71
I still need to build a small raised bed for my strawberry plants. I’m planning on using cinder blocks to keep the cost down. It shouldn’t cost much more than $20. I also need to construct trellises for the peas, tomatoes and cucumbers. I did make a great discovery, which should save me some money. There was a pile of what looked like leavings and clippings back between the storage sheds. It’s actually the remains of a compost pile. I can use this to supplement my garden soil for the strawberry beds and the hills for the three sisters and summer squash.
Here is what is growing right now in my garden. Lettuce, peas, and chard have sprouted. I’ve planted cucumbers, pole beans on the bean teepee, and one hill of three sisters (corn, beans, and pumpkins). I’m still waiting for my strawberries and tomatoes to arrive in the mail. I still need to build up some mounds to grow summer squash and a couple more hills of three sisters. The garden is really coming along. I started composting again. I can’t wait to have even more time to devote to the garden. I don’t have a huge space to garden. I only have the upper terrace, of which part is shaded by a Mulberry Tree. It is surprising how much you can really fit in a small space.